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Issue Title
 
Vol 1, No 1 (2015): IJAC CALLI INDUCTION OF SOME CHILI PEPPER (Capsicum annuum L.) GENOTYPES AS MATERIAL FOR GENETIC TRANSFORMATION Abstract   PDF
Renfiyeni, Yusniwati, Jumsu Trisno and Jamsari
 
Vol 1, No 1 (2015): IJAC INCREASED YIELD AND NUTRITIONAL VALUE OF KUMPAI GRASS (Hymenachne amplexicaulis (Rudge) Nees.) WITH ARBUSCULAR MYCORRHIZAL FUNGI AND ORGANIC FERTILIZER IN RED-YELLOW PODZOLIC SOIL Abstract   PDF
Hardi Syafria, Novirman Jamarun, Mardiati Zein and Evita Yani
 
Vol 1, No 1 (2015): IJAC MYCORRHIZAL GROWTH RESPONSE AND GLOMALIN PRODUCTION EFFECTED BY ARBUSCULAR MYCORRHIZAL FUNGI (AMF) AND NITROGEN OF ORGANIC MATERIALS ON CORN Abstract   PDF
Eddiwal Eddiwal
 
Vol 1, No 1 (2015): IJAC MYCORRHIZAL GROWTH RESPONSE AND GLOMALIN PRODUCTION EFFECTED BY ARBUSCULAR MYCORRHIZAL FUNGI (AMF) AND NITROGEN OF ORGANIC MATERIALS ON CORN Abstract   PDF
Eddiwal, Amrizal Saidi, Eti Farda Husin and Azwar Rasyidin
 
Vol 1, No 1 (2015): IJAC SCREENING OF RHIZOBACTERIA FROM ONION RHIZOSPHERE CAN INDUCE SYSTEMIC RESISTANCE TO BACTERIAL LEAF BLIGHT DISEASE ON ONION PLANTS Abstract   PDF
Milda Ernita, Trimurti Habazar, Nasrun and Jamsari
 
Vol 1, No 1 (2015): IJAC SPECIFIC RAPD FRAGMENTS RELATED WITH SEX TYPE IN SALACCA (Salacca edulis L.) Abstract   PDF
Ediwirman, Irfan Suliansyah, Gustian and Jamsari
 
Vol 1, No 1 (2015): IJAC TALES FROM LONG AGO AND WHY WE NEED THEM TO SECURE A RESILIENT TODAY Abstract   PDF
Hita Unnikrishnan, B. Manjunatha and Harini Nagendra
 
Vol 1, No 1 (2015): IJAC THE CROP-LIVESTOCK INTEGRATION INNOVATION USING PALM OIL BY-PRODUCTS TECHNOLOGY TO SUPPORT BEEF CATTLE PRODUCTION IN WEST SUMATRA Abstract   PDF
Abdullah M Bamualim, Fuad Madarisa, Yolas Pendra, Edy Mawardi and Asmak
 
Vol 1, No 1 (2015): IJAC THE ESTIMATION OF GHG EMISSIONS FOR HOTELS IN ASIAN INSTITUTE OF TECHNOLOGY AND CHIANG MAI HILL 2000, THAILAND Abstract   PDF
Luansak Supansa
 
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